Chinese Food
All Recipes
Stewed bone with spring vegetables (mustard)
No gorgeous tableware. Simple and ordinary food
Mustard seedling in soup
I haven't seen you for a long time. I miss you very much. I haven't been in douguo for a long time. My fans don't know where the cat died. Do they miss it very much. It's summer. The old cat often dozes off. Lazy to move... Today, I'll have some... ...
Stir fried shredded pork with mustard skin
Northerners will not be unfamiliar with mustard pimples. Fresh mustard pimples can be peeled off and served in cold sauce and stir fry. But the mustard pimples are mostly used for pickled vegetables. Mustard skin is the leftover of pickled musta... ...
Porridge with salted bone and mustard
In winter, the climate is dry and easy to burn. Cook a salty bone mustard porridge to reduce the fire.
Slimming and Cosmetology vegetable mustard and Flammulina velutipes
Flammulina velutipes is a good food for slimming and health preservation. It contains more than 20 kinds of amino acids necessary for the human body. Children often eat it and grow taller and smarter. In addition, Flammulina velutipes contains a... ...
Mustard cabbage
Seasoning - mustard, white sesame, paella, carrot, fried peanut kernel.
Bean curd soup with caraway and mustard
I've had this soup in the seafood restaurant before. It's very delicious. Everyone likes it. It's a simple soup. It's rich in zinc, calcium, protein and other multiple nutrients. It's very good for children and adults. It's an indispensable bowl... ...
Spicy oyster
Eating in Beihai is happiness.
